A selection of our finest dishes
 
Price
 Heat
Starters
Catfish Basil
Filet of catfish fried crispy with basil leaves in red curry sauce
£9.95
 Hot
Roti Canai
Soft, freshly cooked Malaysian pancake served with curry sauce
£6.95
 Medium
Main

Kari Ayam Kering
Chicken and potatoes seasoned with Malaysian red curry
£13.95
 Medium
Bak kut teh
A traditional spicy soup eaten by the locals in many parts of Malaysia. Chicken/pork marinaded in a special blend of spice, slowly steamed with garlic and soy beans until very tende
£11.95
 Mild
Clay Pot Seafood Angel Hair
Jumbo shrimp, scallops, mussels, squids napa, basil leaves, angel hair noodle with chef's special mild spices sauce.
£14.95
 Mild
Cashew Nut Stir-Fry
Chilli jam, shallot, tomato, capsicum, snowpeas, broccoli, zucchini, carrot & cashew nuts
£11.95
 Medium
Desserts
Kaya Pancake
£3.95
  
Keow Neow Sankaya
sticky rice sprinkled with roasted shredded coconut served with traditional thai custard
£4.95
  
Mango Sorbet
A deliciously refreshing palate cleanser
£2.95
  
  • Crispy Seaweed (V)
  • Vegetable Spring Rolls (V)
  • Chicken Spring Rolls
  • Vegetarian Duck (V) (Bean fried in oil)
  • Chicken Satay (Tender chicken pieces skewered)
  • Fried Scallops (Served with chilli sauce)
  • Crispy Dumplings (Chinese fried crispy stuffed pastry)
  • Oriental Prawn Cakes
  • Prawn on Toast
  • Spicy Chilli Wings Vindaloo
  • Lamb Spare Ribs (Served with BBQ sauce)
  • Prawn in Bread Crumbs
  • Stuffed Mushrooms (Mushrooms stuffed with cheese & peas with special sauce)
  • Vegetable Corn Soup (V)
  • Chicken Corn Soup
  • Garlic King Prawns
  • Aromatic Crispy Duck & Pancakes (Served with spring onions and cucumber strips with hoi sin sauce)
  • Spicy Frogs Legs (Salted frogs legs garnished with chilli sauce)

  • Mix Selection for 2:
  • Fried Scallops, Stuffed Mushrooms, Spare Ribs in BBQ Sauce, Prawn Toast
  • Meat Selection for 2:
  • Chicken Satay, Spring Roll, Oriental Prawn Cakes, Spicy Wings
  • Crispy Seaweed (V)
  • Vegetable Spring Rolls (V)
  • Chicken Spring Rolls
  • Vegetarian Duck (V) (Bean fried in oil)
  • Chicken Satay (Tender chicken pieces skewered)
  • Fried Scallops (Served with chilli sauce)
  • Crispy Dumplings (Chinese fried crispy stuffed pastry)
  • Oriental Prawn Cakes
  • Prawn on Toast
  • Spicy Chilli Wings Vindaloo
  • Lamb Spare Ribs (Served with BBQ sauce)
  • Prawn in Bread Crumbs
  • Stuffed Mushrooms (Mushrooms stuffed with cheese & peas with special sauce)
  • Vegetable Corn Soup (V)
  • Chicken Corn Soup
  • Garlic King Prawns
  • Aromatic Crispy Duck & Pancakes (Served with spring onions and cucumber strips with hoi sin sauce)
  • Spicy Frogs Legs (Salted frogs legs garnished with chilli sauce)

  • Mix Selection for 2:
  • Fried Scallops, Stuffed Mushrooms, Spare Ribs in BBQ Sauce, Prawn Toast
  • Meat Selection for 2:
  • Chicken Satay, Spring Roll, Oriental Prawn Cakes, Spicy Wings

 

Website Promotion by Benedict